Price search results for LOMBARDO Marsala 70cl Bottle
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Marsala is made in the 'solera' tradition a melding of years. First, a keg is put down. Subsequent years with similar tastes are placed in kegs above the first. When liquid is drawn out of the bottom oldest keg, it is refreshed with liquid from the next keg up, and so on. In this manner, the taste remains the same throughout the cycle, and every bottle you get has potentially some liquid from the very first vintage. - Madeira amp Muscat - Wine, Spirits & Tobacco
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A pale, soft, medium dry wine. It has a delicate aroma and flavour making it the ideal aperitif. Madeira should be cellared upright. Ideal as an aperitif or with cheese. Madeira starts life as fermenting must and is then fortified, either to arrest f
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£9.89
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A golden, medium dry wine. A good all purpose 'verdelho style' of wine. Madeira should be cellared upright. This is ideal as an aperitif or as an accompaniment to consommes, pates or cakes. It is also well matched with smoked fish. Madeira st
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A medium dark, rich and fruity wine, lighter than Full Rich and Malmsey or Port, but full bodied and very fragrant. This is a 'bual style' of wine. Madeira should be cellared upright. Delicious as a dessert wine and with fruits such as peache
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£7.09
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