|
|
A unique eau de vie made from mature malt beer, distilled in a copper still which is heated slowly in order to preserve the aromatic qualities of the beer. Unique on the palate, 'FLEUR DE BIERE' on tasting reveals itself through it's flav
|
|
£11.95
More Information
|
|
|
Extase XO is an exotic eaux de vie distilled in small batches from orange peels imported from the island Curacao. The rich flavour of Extase X.O. is held in perfect balance by the smooth taste of a 20 year old XO Fine Champagne Cognac. Extase XO is c
|
|
£45.29
More Information
|
|
|
A fine eau de vie with apricots from the world famous producers, Miclo of Alsace, with production starting either by fermentation or maceration, followed by distillation and a reduction of alcoholic strength. Ideally served at 6 7 degrees C. -
|
|
£28.95
More Information
|
|
|
A fine eau de vie with service berries similar to blueberries from the world famous producers, Miclo of Alsace, with production starting either by fermentation or maceration, followed by distillation and a reduction of alcoholic strength. Ideally ser
|
|
£28.95
More Information
|
|
|
A fine eau de vie with hops from the world famous producers, Miclo of Alsace, with production starting either by fermentation or maceration, followed by distillation and a reduction of alcoholic strength. Ideally served at 6 7 degrees C. - Eau
|
|
£27.09
More Information
|
|
|
A fine eau de vie with quince from the world famous producers, Miclo of Alsace, with production starting either by fermentation or maceration, followed by distillation and a reduction of alcoholic strength. Ideally served at 6 7 degrees C. - Ea
|
|
£28.95
More Information
|
|
|
A fine eau de vie with wild rose hip extracts from the world famous producers, Miclo of Alsace, with production starting either by fermentation or maceration, followed by distillation and a reduction of alcoholic strength. Ideally served at 6 7 degre
|
|
£28.95
More Information
|
|
|
A fine eau de vie with strawberries from the world famous producers, Miclo of Alsace, with production starting either by fermentation or maceration, followed by distillation and a reduction of alcoholic strength. Ideally served at 6 7 degrees C.
|
|
£28.95
More Information
|
|
|
A fine eau de vie with stawberries from the world famous producers, Miclo of Alsace, with production starting either by fermentation or maceration, followed by distillation and a reduction of alcoholic strength. Ideally served at 6 7 degrees C.
|
|
£28.29
More Information
|
|
|
A fine eau de vie with gentian root a wild, mountain Alpian plant from the world famous producers, Miclo of Alsace, with production starting either by fermentation or maceration, followed by distillation and a reduction of alcoholic strength. Ideally
|
|
£28.95
More Information
|